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Creează-ți un cont și primești automat o reducere de "CLIENT NOU" în valoare de 20 de LEI la prima comandă, în valoare de 100 de lei. Discountul se aplică automat, în coș. Ofertă valabilă până la 31 decembrie 2023.

CUVEE RESERVEE CHATEAUNEUF DU PAPE 2019 Domaine du Pegau

  • SEC
  • ROȘU
  • LINIȘTIT
  • 750ML
  • CUPAJ
  • 14,5%
  • FRANțA

CE SPUN EXPERȚII:

James Suckling
James Suckling
Wine Spectator
Wine Spectator
Robert Parker
Robert Parker
James Suckling
James Suckling
Wine Spectator
Wine Spectator
Robert Parker
Robert Parker

This youthful Chateauneuf has a very complex nose of graphite, raw meat and lilies. With aeration the black-cherry note steadily grows in intensity. Bold,... Deschide review

This youthful Chateauneuf has a very complex nose of graphite, raw meat and lilies. With aeration the black-cherry note steadily grows in intensity. Bold, leathery and earthy palate with fine tannins that build steadily on at the extremely long and straight mineral finish.

Închide review

Dark and brooding, this has serious heft, with tightly coiled plum reduction and black licorice offset by savory tea, menthol, smoked meat and iodine. A... Deschide review

Dark and brooding, this has serious heft, with tightly coiled plum reduction and black licorice offset by savory tea, menthol, smoked meat and iodine. A great example of an old-school style, with mineral intensity building and salty iron and grippy tannins carrying the finish. Grenache, Syrah and Mourvèdre

Închide review

As I wrote previously, the 2019 Châteauneuf du Pape Cuvée Réservée looks set to rival the best examples of this bottling. Made... Deschide review

As I wrote previously, the 2019 Châteauneuf du Pape Cuvée Réservée looks set to rival the best examples of this bottling. Made up of approximately 80% Grenache, with 6% Syrah, 4% Mourvèdre and smaller amounts of other permitted varieties, it's impressively complex on the nose, with scents of black cherries, blackberries and black olives, plus mysterious wafts of violets and garrigue. Full-bodied, rich and concentrated, it finishes long and velvety, a sure-fire bet for cellaring. It's gratifying to see wines evolve as expected during their élevage and make it into bottle just as remembered.

Închide review

This youthful Chateauneuf has a very complex nose of graphite, raw meat and lilies. With aeration the black-cherry note steadily grows in intensity. Bold,... Deschide review

This youthful Chateauneuf has a very complex nose of graphite, raw meat and lilies. With aeration the black-cherry note steadily grows in intensity. Bold, leathery and earthy palate with fine tannins that build steadily on at the extremely long and straight mineral finish.

Închide review

Dark and brooding, this has serious heft, with tightly coiled plum reduction and black licorice offset by savory tea, menthol, smoked meat and iodine. A... Deschide review

Dark and brooding, this has serious heft, with tightly coiled plum reduction and black licorice offset by savory tea, menthol, smoked meat and iodine. A great example of an old-school style, with mineral intensity building and salty iron and grippy tannins carrying the finish. Grenache, Syrah and Mourvèdre

Închide review

As I wrote previously, the 2019 Châteauneuf du Pape Cuvée Réservée looks set to rival the best examples of this bottling. Made... Deschide review

As I wrote previously, the 2019 Châteauneuf du Pape Cuvée Réservée looks set to rival the best examples of this bottling. Made up of approximately 80% Grenache, with 6% Syrah, 4% Mourvèdre and smaller amounts of other permitted varieties, it's impressively complex on the nose, with scents of black cherries, blackberries and black olives, plus mysterious wafts of violets and garrigue. Full-bodied, rich and concentrated, it finishes long and velvety, a sure-fire bet for cellaring. It's gratifying to see wines evolve as expected during their élevage and make it into bottle just as remembered.

Închide review

DESPRE ACEST VIN

 96 puncte Robert Parker, 95 puncte James Suckling, 94 puncte Wine Spectator

Bazele Domaine du Pegau au fost puse încă din secolul 17, însă mult mai târziu, în 1964, Paul Feraud este cel care începe să valorifice cele 22 ha de viţă-de-vie din regiunea Châteauneuf du Pape. În 1987, Laurence, fiica lui Paul, deschide un domeniu familial independent de 5 ha, numindu-l Pegau. În 2012, Laurence a mai cumpărat o proprietate de 41 ha, localizată la sud de Chateuneuf du Pape, domeniu pe care l-a numit Chateau Pegau. De acolo vine şi recomandarea zilei, Domaine du Pegau Cuvee Reservee Chateauneuf-du-Pape 2019, un cupaj roşu obţinut din Grenache, Mourvedre şi Syrah. Vinul scoate în prim plan note intense de cireşe negre, mure, grafit şi condimente dulci, în vreme ce finalul este lung, cu note fructat-minerale. Degustaţi acest vin la 16-18 grade Celsius, alături de preparate din carne roşie şi vânat.

 

CUVEE RESERVEE CHATEAUNEUF DU PAPE 2019
  • 379 330 -13%
    Prima comandă în valoare de 100 de lei vine cu o reducere de 20 de lei pentru fiecare "CLIENT NOU". Discountul se aplică automat, în coș. Ofertă valabilă până la 31 decembrie 2023.
379 330 -13%
Prima comandă în valoare de 100 de lei vine cu o reducere de 20 de lei pentru fiecare "CLIENT NOU". Discountul se aplică automat, în coș. Ofertă valabilă până la 31 decembrie 2023.
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CE SPUN EXPERȚII:

James Suckling
James Suckling
Wine Spectator
Wine Spectator
Robert Parker
Robert Parker
James Suckling
James Suckling
Wine Spectator
Wine Spectator
Robert Parker
Robert Parker

This youthful Chateauneuf has a very complex nose of graphite, raw meat and lilies. With aeration the black-cherry note steadily grows in intensity. Bold,... Deschide review

This youthful Chateauneuf has a very complex nose of graphite, raw meat and lilies. With aeration the black-cherry note steadily grows in intensity. Bold, leathery and earthy palate with fine tannins that build steadily on at the extremely long and straight mineral finish.

Închide review

Dark and brooding, this has serious heft, with tightly coiled plum reduction and black licorice offset by savory tea, menthol, smoked meat and iodine. A... Deschide review

Dark and brooding, this has serious heft, with tightly coiled plum reduction and black licorice offset by savory tea, menthol, smoked meat and iodine. A great example of an old-school style, with mineral intensity building and salty iron and grippy tannins carrying the finish. Grenache, Syrah and Mourvèdre

Închide review

As I wrote previously, the 2019 Châteauneuf du Pape Cuvée Réservée looks set to rival the best examples of this bottling. Made... Deschide review

As I wrote previously, the 2019 Châteauneuf du Pape Cuvée Réservée looks set to rival the best examples of this bottling. Made up of approximately 80% Grenache, with 6% Syrah, 4% Mourvèdre and smaller amounts of other permitted varieties, it's impressively complex on the nose, with scents of black cherries, blackberries and black olives, plus mysterious wafts of violets and garrigue. Full-bodied, rich and concentrated, it finishes long and velvety, a sure-fire bet for cellaring. It's gratifying to see wines evolve as expected during their élevage and make it into bottle just as remembered.

Închide review

This youthful Chateauneuf has a very complex nose of graphite, raw meat and lilies. With aeration the black-cherry note steadily grows in intensity. Bold,... Deschide review

This youthful Chateauneuf has a very complex nose of graphite, raw meat and lilies. With aeration the black-cherry note steadily grows in intensity. Bold, leathery and earthy palate with fine tannins that build steadily on at the extremely long and straight mineral finish.

Închide review

Dark and brooding, this has serious heft, with tightly coiled plum reduction and black licorice offset by savory tea, menthol, smoked meat and iodine. A... Deschide review

Dark and brooding, this has serious heft, with tightly coiled plum reduction and black licorice offset by savory tea, menthol, smoked meat and iodine. A great example of an old-school style, with mineral intensity building and salty iron and grippy tannins carrying the finish. Grenache, Syrah and Mourvèdre

Închide review

As I wrote previously, the 2019 Châteauneuf du Pape Cuvée Réservée looks set to rival the best examples of this bottling. Made... Deschide review

As I wrote previously, the 2019 Châteauneuf du Pape Cuvée Réservée looks set to rival the best examples of this bottling. Made up of approximately 80% Grenache, with 6% Syrah, 4% Mourvèdre and smaller amounts of other permitted varieties, it's impressively complex on the nose, with scents of black cherries, blackberries and black olives, plus mysterious wafts of violets and garrigue. Full-bodied, rich and concentrated, it finishes long and velvety, a sure-fire bet for cellaring. It's gratifying to see wines evolve as expected during their élevage and make it into bottle just as remembered.

Închide review

DESPRE ACEST VIN

 96 puncte Robert Parker, 95 puncte James Suckling, 94 puncte Wine Spectator

Bazele Domaine du Pegau au fost puse încă din secolul 17, însă mult mai târziu, în 1964, Paul Feraud este cel care începe să valorifice cele 22 ha de viţă-de-vie din regiunea Châteauneuf du Pape. În 1987, Laurence, fiica lui Paul, deschide un domeniu familial independent de 5 ha, numindu-l Pegau. În 2012, Laurence a mai cumpărat o proprietate de 41 ha, localizată la sud de Chateuneuf du Pape, domeniu pe care l-a numit Chateau Pegau. De acolo vine şi recomandarea zilei, Domaine du Pegau Cuvee Reservee Chateauneuf-du-Pape 2019, un cupaj roşu obţinut din Grenache, Mourvedre şi Syrah. Vinul scoate în prim plan note intense de cireşe negre, mure, grafit şi condimente dulci, în vreme ce finalul este lung, cu note fructat-minerale. Degustaţi acest vin la 16-18 grade Celsius, alături de preparate din carne roşie şi vânat.

 

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